Archaeology

Abundance and Resilience: Farming and Foraging in Ancient - download pdf or read online

By Julie S. Field,Michael Graves

ISBN-10: 0824839897

ISBN-13: 9780824839895

ISBN-10: 0824875141

ISBN-13: 9780824875145

on the base of a steep cliff towering a few 500 ft above the coast of the distant Nā Pali district at the island of Kaua'i, lies the brilliant old and archaeological website at Nu'alolo Kai. First excavated via Bishop Museum archaeologists among 1958 and 1964, the location contained the well-preserved is still of 1 of the most important and such a lot various arrays of conventional and old artifacts ever present in Hawai'i. the home websites that represent the focal point of Abundance and Resilience have been equipped over 5 centuries of profession and contained deeply buried, stratified deposits extending greater than 9 toes underneath the outside. The essays during this quantity aspect the paintings of archaeologists linked to the collage of Hawai'i who've been compiling and learning the animal continues to be recovered from the excavations. The participants speak about the diversity of meals eaten through Hawaiians, the ways that specific species have been captured and harvested, and the way those practices may need advanced via alterations within the weather and traditional surroundings. including to this are analyses of a cosmopolitan fabric culture—how historical Hawaiians formed animal is still into artifacts equivalent to embellishes made up of shell, pointed poultry bone "pickers," sea urchin and coral records and abraders, turtle shell combs, and bone handles for kāhili (feathered criteria) utilized by Hawaiian royalty.

For researchers, Nu'alolo Kai unfolded the realm of daily life of indigenous Hawaiians among advert 1400 and 1900. extra importantly, we learn the way their procurement and usage of animals—wild marine organisms and birds, in addition to domesticated canine and pigs—affected neighborhood assets. Demonstrating that an elevated choice for brought animals, akin to canine and pigs, successfully constrained adverse affects on wild animal assets, the essays in Abundance and Resilience jointly argue that the Hawaiian neighborhood of Nu'alolo Kai practiced a sustainable kind of animal source procurement and administration for 5 centuries.

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Abundance and Resilience: Farming and Foraging in Ancient Kaua`i by Julie S. Field,Michael Graves


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